All aboard the Local Food Bus! On August 16 a group of intrepid and excited cooperators hopped on a bus to take a whirlwind tour of three fabulous farms in New Hampshire’s North Country. August is Eat Local Month, and what better way to celebrate local food than to meet the farmers who grow and produce the food we eat? Plus we got to see some fascinating fungus and say hello to many funny animals. Stops included Mountain View Mushroom Farm in Monroe, NH, Crooked Mile Cheese in Waterford, VT, and Meadowstone Farm in Bethlehem, NH. We had such a great time, and we hope to plan a trip for next year, too!
First Stop: Mountain View Mushroom Farm
Second Stop: Crooked Mile Cheese
Third Stop: Meadowstone Farm
A special thank you to everyone who sent farm photos, including Co-op employees Azaria, Amber, and Bob, along with Board Director Vanessa!








































Let’s have a friendly chat about something important: garbage.














One Percent for the Planet is an international organization whose members contribute at least one percent of their annual revenue to environmental causes to protect the environment. The aim is to offer accountability, prevent greenwashing and certify reputable giving.
From fighting deforestation and climate change to building economic opportunities and better working conditions for rural people, the Rainforest Alliance is working to solve urgent environmental and social challenges.
The term “organic” refers to the way agricultural products are grown and processed. While the regulations vary from country to country, in the U.S., organic crops must be grown without the use of synthetic herbicides, pesticides, and fertilizers, or bioengineered genes (GMOs).
Friend of the Sea has become the leading sustainable seafood certification standard for products and services that protect the marine environment. The certification awards sustainable practices in Fisheries, Aquaculture, Fishmeal and Omega 3 Fish Oil.
To become Climate Neutral Certified, a company must show that it is working to reduce the greenhouse gas emissions from making and delivering its products and services – and compensates for all of them, every year.















