
Beverages of the Week: Summer Beers from White Birch

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For many of us, lobster is a summer delicacy whose dark exterior can’t be resisted during a sale like Lobsterpalooza. It’s Saturday evening and you have returned triumphant from the Co-op–and maybe taken a nap (or two) to recover from the early morning and the excitement you exuded at the store prior. But…now what? Here are ten lobster-based recipes with ingredients worthy of your bargain crustacean:
Even if you’ve never cooked a lobster, there are recipes floating around that you’ve probably at least heard of. Like the more-classic-than-classic Maine Lobster Roll. If you want to dine like our neighbors to the east, try this Maine Lobster Roll recipe. A heartier classic is Lobster Mac and Cheese, which combines multiple rich cheese flavors with the decadent taste of the lobster, like in this recipe. Another recipe commonly found on the seafood restaurant docket is Lobster Bisque. Now that you have the tools to make it at home you can add as much lobster as you want to each serving.
While the classics are great, if you’re going out of your cooking comfort zone by purchasing lobster in the first place, why not try something completely new? This first recipe wins the award for “most seasonal.” Fresh lobster is already a tried and true sign of summer. It’s like adding three exclamation points to the end of the word any time you use it in a sentence-even if it’s in the middle. But this Lobster Salad with Sweet Corn and Tomatoes is like sky-writing the word “summer” in all capital letters across the beach on a hot July day.
A way to bring lobster into the day time that’s not in roll-form is in this colorful Lobster Cobb Salad. If you want the pasta without the cheese this Lobster Pasta with Herbed Cream Sauce is a delicious alternative. Plus we won’t tell anyone if you throw some fresh parmesan on top. The most popular way to cook lobster is boiling or steaming it, but you can also grill it to get that summertime smoky aroma. On the other hand, you can heat up the oven for some savory Baked Stuffed Lobster Tails. Either way, you get to enjoy a delicious meal with the natural seafood flavors you love.
Now even though whole lobsters are the focal point of Lobsterpalooza, lobster in a recognizable form does not have to be the focal point of your dish. Take these Loaded Lobster Burgers, for example. They disguise themselves as regular patties, but one bite reveals their rich flavor that pairs so well with the homemade aioli and salsa (and more) that sit upon it. Last but not least, you can never go wrong with pizza. This Brown Butter Lobster and Spinach Pizza is a great way to introduce skeptical crowds to the power of lobster.
How will you be preparing your Lobsterpalooza lobster? Share with us on social media!
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Start the summer off right by enjoying some calcium-rich foods in celebration of National Dairy Month this June. This honor was bestowed upon June back in 1937, and has been a running tradition ever since. If you’re fortunate enough to not be lactose intolerant, dairy products contain important dietary intakes including calcium, potassium, and vitamin D. These key nutrients offer a plethora of health benefits, including helping to prevent heart disease, obesity, high blood pressure, diabetes, and having healthier bones, skin, and teeth. Even if you are unable to enjoy dairy products like milk, cheese, and yogurt, we can all appreciate the fact that the dairy industry is becoming more environmentally sustainable. Dairy farmers are now using 90% less land and 65% less water to give us the same high quality products. In addition, the dairy industry is responsible for nearly one million jobs in the U.S, including a number in our community. Check out the dairy coolers at the Co-op to find products from producers like Robie Farm, Hatchland Farm, and Brookford Farm to support your local dairy industry.
From the brewers of Sip of Sunshine comes a new limited release, Lawson’s Finest Liquids Maple Nipple Amber Ale (say that ten times fast!!).
This big and rich maple ale is loaded with Vermont’s finest maple syrup from start to finish. Smooth yet strong, with a 9% ABV – so watch out. This was one of the original homebrew recipes the Lawson’s founders made, before the brewery itself was even started. The syrup is sourced from a local maple farm in Huntington Vermont, which is then painstakingly boiled over wood fires for the perfect consistency and flavor, and then used to make this marvelous ale. Until now Maple Nipple was only served at personal homebrew parties, but it’s now available in very limited distribution in New England.
Maple Nipple is available for a limited time right here at the Littleton Food Co-op, so come down and get your maple on! 😁 🍁 🍻 You can also check out Lawson’s website to learn more about how it’s produced right here.
Around now is the time when the phrase “new year, new me” becomes omnipresent, each person vowing that this year will be different than the year before and they will stick to their resolutions. Yet, here we are again, with a pile of past resolutions that have been gathering dust since Jan. 15th, 2017. That is where the Littleton Food Co-op comes in. Our vast store has a number of possibility for achievable resolutions. Plus, we’re open seven days a week with a friendly and knowledgeable staff to help you stay on track with the goals you set. Incase you’re still in your post-holiday food coma, here are a few resolutions you can consider for 2019:
1. Support the Local Economy
The best resolutions are the ones that don’t require you to change your habits. By shopping at the Littleton Food Co-op you are ensuring that your dollars stay in the local economy. It is easy to see how your money creates numerous jobs for community members. Behind the scenes, your money travels slightly outside the four walls of the store and into the pockets of local growers and producers. The buying power of the Co-op keeps some local businesses in operation and only serves to amplify the growth of others. In 2017 the Co-op purchased $1.8 million worth of products from local producers. Keeping our money local creates a cycle of positive development that uplifts all aspects of our community.
2. Go Green!
It is easy to go through your daily routine without thinking of how much plastic you are using. Only thinking about how much plastic you are using everyday can be overwhelming. There are a couple minor changes to your shopping habits at the Co-op that will reduce your plastic footprint. The first change is to use a reusable shopping bag to bring home your purchases. If your bags from home don’t find their way into the store, we have a wonderful selection of reusable bags available for sale. A second change is to shop in our Bulk department. You can bring your own reusable containers to the Bulk department to fill with whatever your heart desires. This reduces single use plastic from food packaging. Third, you can find a variety of products in store designed to help you on your journey to being plastic-free, such as bee’s wrap, bamboo utensils, and glass water bottles.
3. Learn to Juggle
The new year is the perfect time to pick up a new hobby, and there is no better hobby than juggling. Lucky for you, we’ve removed the obvious biggest barrier to juggling–cost. Our citrus sale is the perfect time to stock up on all your necessary materials. They come in multiple flavors like lemon, lime, grapefruit, orange, and miscellaneous citrus. And after you succeed, your materials are delicious to eat too.
4. Become More Involved in your Community
Your community should feel like more than just the place you picked your plot of land. An easy method to become a greater part of the community is through the Co-op. The simplest option is to become a member of the Co-op. Co-op membership gives you a democratic voice and a network of over 6,000 other community members in exchange for the few seconds it takes to fill out the application. As a member, you can attend Co-op Board Meetings and learn more about the governance of your co-op. Everyone likes to feel like a part of something greater than themselves, and the Co-op is a great way to do that.
5. Eat Healthier
We know, it’s a cliche one. But, we all know someone (maybe ourselves) who made this resolution last year but dropped it by the time the Valentine’s Day candy went on sale. One problem with this typical resolution is that it’s too vague. A modification to this resolution is to try a new eating lifestyle for a week or a month. You can be a vegan, vegetarian, pescatarian, heck even a pasta-tarian. Some people find that having a specific set of recommendations helps them make more conscientious choices. The Co-op offers healthy and delicious options to fit multiple types of eating lifestyles. For example, the Bulk department has a delicious organic and paleo granola for those following the Paleo diet (eating food similar to what was consumed back in the Paleolithic era).
6. Practice Self-Care
You live a stressful life; work, school, family, trying to finish your favorite show before your free trial expires. Every person deserves to indulge themselves in something that makes them feel good. It can be as simple as taking a nap, eating a treat, or trying a new relaxation technique. While we do not recommend using our store for a nap (the floors aren’t that comfortable), there are plenty of other forms of self care that can be initiated through the products in our store. For example, stop by the store after work to grab a pint of local ice cream and bottle of wine to unwind after work. Or grab some essential oils to create a peaceful environment. Just don’t mix the ice cream and the oils.
7. Get Out of the House More
This can be a very difficult resolution to keep, especially when it’s zero degrees outside and more than zero degrees in your bed. However, if you can get from your house to your car, and then your car to the Co-op, you will find a number of exciting events taking place in the cafe. The cafe hosts beverage samplings, educational events, food demonstrations, and local non-profit events (just to name a few). You can find your reason to get out of the house today on our Calendar of Events.
8. Get Out of Your Comfort (Food) Zone
Ever wondered what sweet pea smoothies tasted like? Or how spicy cayenne honey peanut butter feels in your mouth? Or what the heck is umeboshi paste? Look no further than your favorite local co-op! With over 9,000 items in store, there is no shortage of new adventures to take in 2019. Pair with tonight’s dinner or stick it with tomorrow’s lunch. If you need food inspiration, check out our weekly newsletter for a recipe of the week.
9. Be More Charitable
I bet that your house is currently littered with pamphlets from different nonprofits asking for donations in your household. We know you’re not actively against charitable giving when those letters end up in the recycling bin; it is an act that easily slips between the cracks in our minds. Luckily, donating to your favorite local nonprofits is no different than buying your food at the Co-op. Every person has the opportunity to round up their change after a purchase to send it to our nonprofit Partner of the Month. Then, on Friday nights you turn off your oven for charity and purchase a Co-op pizza for Partners and Pizza night. You may feel skeptical of this idea, thinking “It’s only a couple of pennies.” However, every customer’s “couple of pennies” contributed to a total of over $36,000 in 2018 to a dozen good causes. You can use your resolution to help us reach our goal of contributing even more in 2019.
10. Learn More About Your Local Co-op
We print more than just your receipt. Signing up for our weekly newsletter will keep you in the know about Co-op sales and events. Our blog recommends our favorite drinks, foods, and recipes. Our biannual Radish Newsletter gives you a glimpse of larger Co-op happenings and a look at where we’re going.
Did you set any similar resolutions already for 2019? Did you break any similar resolutions already for 2019? Whatever your goals may be, we hope they bring you a happy and healthy 2019. This year is your year!
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