Littleton Food Coop

a community owned market

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2020 Patronage Dividends

October 21, 2021 By Littleton Food Co-op

We are excited to announce, on behalf of the Littleton Food Co-op’s Board of Directors and our staff, that we will be issuing a Patronage Dividend for Fiscal Year 2020. 

A Note From Our General Manager

The Littleton Food Co-op, like everyone else, experienced plenty of challenges in 2020. Despite all of the added COVID issues, the Co-op had a very strong year with sales over $16.8 million in 2020. Our annual Patronage Dividend is determined by our Net Income, which was also well above record levels. After discussions with the LFC Board of Directors, we’re pleased to announce a Patronage of 3.53% of sales; 50% of which will be paid to Members, and 50% will be retained by the Co-op as capital. This is by far the largest Patronage we’ve ever paid.

I would like to ask that our Members consider donating some or all of their Dividend to the Littleton Food Co-op Community Fund. The LFCCF is the Non-Profit Fund of our Co-operative which makes your donation tax-deductible. Every year all proceeds of the fund are donated to one of the many nonprofits in our area. This year, the Co-op will be matching all donations to the Community Fund through December 2021, up to $50,000! This is just another way that the Co-op gives back to our community. We’ve always been impressed by the generosity of our Members, and for that we thank you. 

None of this would have been possible if it weren’t for the great team of employees at the Co-op and our volunteer Board of Directors. We also have to thank our Membership, over 8,000 households in the North Country, that own the Littleton Food Co-op and support it by shopping here. I am proud and honored to serve such a fine community-minded organization.

Cooperatively, 

Ed King, General Manager


FAQ’s

What is a Patronage Dividend? 

  • Patronage Dividends are determined by the Net Income of the Co-op in a given year (2020), as a way for the Co-op to share its earnings with Members.
  • Each year the Board of Directors votes on whether to issue a Patronage Dividend, based on the Net Income of the previous year.
  • This is one of the most powerful tax benefits we derive from being a Cooperative. Co-ops are allowed to distribute the net income earned from sales to Members, as a rebate to Members. The Co-op does not pay taxes on this amount. Nor is your share considered taxable income, since it’s essentially a deferred price reduction on purchases you’ve already made.

How is the Patronage Dividend Calculated?

  • The 2020 Patronage Dividend is $400,000, or 3.53% of Member purchases.
  • 50% ($200,000) will be distributed among our Members as a Patronage Dividend Rebate.
  • 50% ($200,000) will be retained by the Co-op as capital. Retaining capital is one way of strengthening the long-term health of your Co-op, allowing us to re-invest in future improvements to the store.

How do I know if I qualify for a Patronage Dividend Rebate?

  • To qualify, you must:
    • Be a current Member of Littleton Food Co-op;
    • Have owned at least 1 Member Share between 12/29/2019 and 1/2/2021;
    • Be in good standing with the Co-op; ie, your Membership has not ever been revoked or refunded due to disagreement or belligerent behavior.
  • The more you shopped at the Co-op between 12/29/2019 and 1/2/2021, the higher your Patronage Dividend Rebate will be.
  • Qualifying Members with rebates greater than $5.80 will receive a letter in the mail in October 2021 notifying them that they have Patronage funds available to them.
  • All available funds from Patronage Dividend Rebates will be applied as a credit to Members’ accounts. Your cashier can look it up in our system.

How do I use my Patronage Dividend Rebate?

  • Rebates are redeemable at Littleton Food Co-op and have been applied as a credit to your account.
  • When making a purchase, let your cashier know that you would like to use your rebate.
  • We encourage you to donate your rebate to the Littleton Food Co-op Community Fund (LFCCF).
  • Now through 12/31/21, the Co-op will match all donations made to the LFCCF, up to $50,000.
  • If your rebate is $50.00 or more you may request payment by check. Contact Minnie Cushing at mcushing@littletoncoop.org.

What is the Littleton Food Co-op Community Fund?

  • LFCCF is a non-profit 501c3 that allows Co-op Members and shoppers to contribute to an endowment that donates to local non-profit organizations.
  • The Co-op earns interest from this Fund, which is then donated to a local organization each year.
  • For more information about LFCCF, click here.

Filed Under: The Cooperative Times, Uncategorized

Some Thoughts on Recent NH Legislation

April 29, 2021 By Littleton Food Co-op

We’ve always been careful about politics, but “Concern for Community” is one of our founding principles, so we do keep an eye on current events and legislation. Two bills have recently passed the New Hampshire House, HB 177 and HB 544, and both have now moved on to the Senate. They also happen to correlate with our mission of promoting healthy choices for people and planet alike.

House Bill 177 states that “No new landfill shall be constructed near a State Park”, and directly protects 68 state parks in NH, including our own local Forest Lake State Park. This is something we can fully support as a business that strives for ecological sustainability. We’ve included some resources here courtesy of the North Country Alliance for Balanced Change, including a template you can use to reach out to your local representatives, a fact sheet, and Letters of Opposition.

House Bill 544 is intended to restrict the way that businesses and schools teach Diversity, Equity and Inclusion. Our Board and employees have invested significant time and resources in educating ourselves about DEI here at the Co-op, as part of our efforts to support people in our community. This is an ongoing process and we feel we have the right to proceed without outside restriction.

I would encourage people interested in these issues to do their own research and get involved if they so choose.  I’m happy to talk about these and any other issues with our Members anytime. Thank you for your continued support!

Cooperatively,
Ed King, General Manager

Filed Under: Uncategorized

COVID-19 and the Co-op

February 2, 2021 By Littleton Food Co-op

Update Effective 5/28/2021 Vaccinated customers are strongly encouraged to wear a mask, but it’s no longer required. Customers who have not been vaccinated are still required to wear a mask here at the Co-op, on an honor-system basis. Our employees are required to continue to wear masks for the time being.

We decided to make this change after considering recent CDC guidance and the decline in local case counts. We appreciate everyone’s cooperation, and we trust our community members to do the right thing.

If you’re concerned about shopping in-store, we’re happy to offer our free Curbside Pickup Service. You can place your order online and we will gladly shop for you and bring your order out to your car.


We’re continuing to work hard to keep our store clean, safe, and welcoming for everyone. We’ve implemented many procedures and policies for COVID-19, most of which follow CDC and NH State guidelines. We’re committed to doing the best we can to take care of our customers and our staff, while still keeping our shelves stocked with essentials.

We have many procedures already in place to help protect the safety of our employees, members, and shoppers—procedures we rely on to reduce the spread of foodborne illness and seasonal colds and flu every year. We will regularly update this page as the situation progresses,  so please check back for updates.

  • Masks are mandatory for all persons (over 2 years of age) who enter the co-op. This policy is strictly enforced.
  • Please stay 6 feet away from other people while you shop.
  • Please shop alone, in order to limit the number of people in the store.
  • Stay home and do not shop in the store if you are sick.

Keepin’ It Clean

  • We are making extra efforts to keep the store clean and sanitized, particularly in high-contact and high-traffic areas.
  • Our staff continually cleans throughout the day.
  • For health and safety reasons, we have closed dine-in seating in the co-op cafe. The sinks are still available for hand washing as needed.
  • Our shopping baskets are sanitized each morning. We have sanitizing wipe stations in our entry and exit areas if you’d like to clean your shopping carts and baskets before use.
  • We have touchless hand sanitizer stations now set up in the entry and exit, as well as near the restrooms, produce area, bulk area, meat department and dairy.  Please look for these grey wall-mounted boxes the next time you are in the store.
  • Our cashiers disinfect the register belts and bagging stations between each order, as well as sanitize their hands before waiting on the next customer.   Please be patient while this process is taking place as it is for your health and protection.
  • You may bring your clean reusable shopping bags in the store. Please bag your own groceries at the register. We also have paper bags for 10 cents each, as well as complimentary grocery boxes for you to pack your purchase in.
  • Our credit card pin-pads are wiped down frequently. Please use the stylus to enter your information, since that is easy to clean between uses. We encourage customers to pay with debit or credit cards if possible, since it vastly reduces the amount of cash we have to handle. We also accept touchless payments such as Google Pay and Apple Pay, which are even safer.

Social Distancing

When you visit the store you will see many reminders about social distancing, shopping solo and wearing a mask.  Please keep away from other shoppers as well as our staff while they work, for your own safety as well as ours.

At the registers, we’ve installed plexiglass barriers to protect you as well as our cashiers. There are also marks on the floor so that you know where to stand while you wait in line, and stay a safe distance apart.  We have also discontinued the practice of having additional staff pack up your order.  We felt this introduced one more person handling your food as well as a challenge to proper social distancing at the checkout counter.  Please plan on assisting your cashier in bagging or boxing up your groceries.

In the aisles, please give employees extra space when they are stocking.  It is a difficult and challenging job keeping the shelves full while the store is open.  Please do not reach over employees or other shoppers to retrieve something from the shelves.  Maintain a safe 6-foot distance and ask about the item you need.  Our staff will gladly move aside or reach the item for you.

Here are some of the policies (and tips) we’ve implemented to keep everyone safe & healthy:

  • Masks are mandatory for all persons (over 2 years of age) who enter the co-op. This policy is strictly enforced.
  • Please stay 6 feet away from other people while you shop.
  • Please shop alone, in order to limit the number of people in the store.
  • Stay home and do not shop in the store if you are sick.
  • Make a shopping list, considering ways to minimize shopping trips.  Plan your shopping trip ahead of time by using our map!
  • Cover your cough or sneeze, wash hands often, use sanitizer and only touch items you intend to buy.
  • Only buy what you need, and leave some for your neighbors.
  • If possible, pay with a debit or credit card, or use contactless payment, which is far less germy than cash.

Food Safety

Our employees follow a strict set of standard operating procedures when handling products. No employee goes near the Co-op’s prepared foods or other products without extensive training on how to handle them properly and safely.

For the time being we are discontinuing our self-serve hot food stations, including soups, pizza, and self-serve coffee. Pre-packaged grab & go options are still available. All of our fresh-baked items are now packaged.

According to the Harvard Health Blog, it’s not clear if the virus can spread through food. Even if so, it would be highly unlikely. Regardless, health officials cannot absolutely rule out the possibility of transmission from infected food handlers – which is why we ask our staff to stay home when they are sick.

Supporting our Staff

Because of the increased risk of exposure that comes as a result of working in a grocery store, all of our staff are receiving hazard pay bonuses.

Out of care for our community, our policy has always been for staff to remain at home when they are unwell. All of our employees accumulate paid time off to cover sick time.

We have several options in place to provide paid time off for those employees who are self-isolating due to illness or immune vulnerabilities, as well as those who need to stay home to look after their children.

Events and Sampling

We have discontinued all food demos & sampling at this time. We are also suspending all community info tabling events.

We’ve also made the hard choice to postpone our sampling event days, in-store classes, and workshops.

In order to promote healthy social distancing practices, we have moved our monthly Board Meetings, our Annual Meetings, and Board Elections online.

We have suspended our regular Member Appreciation Days & Senior Discount Days since we don’t want to encourage shoppers to crowd the store on a single day. Instead we are offering extended “Floating Member Discount” and “Senior Five & Dime Discount” periods so that our Members can use their discount during those allotted times, during one shopping trip, and on the day of their choice.

Supplies

You may have heard stories about grocery stores running out of food and household needs as consumers stock up on the essentials. One of our strengths is that we source from multiple suppliers and don’t pull from a central warehouse.

We are working diligently with our suppliers to keep essentials and pantry staples in stock, but please bear with us as some items may become out of stock or unavailable.

Work with Us

Finally, we ask all of our members, shoppers, and employees to partner with us in this.  Please be courteous and mindful as you shop, realizing we are all working through these challenges together.  Please be patient when needing to wait, or when a product is unavailable due to supplier issues.  Social distancing is key – please stay 6 feet away from other shoppers and store employees.

WHO has great advice on how to be responsible in order to protect yourself—and by extension your community—from the virus.

Please shop alone, shop efficiently, and wear a face covering.  Again, we love seeing you all, and we’ll be here when brighter times are back for the usual smiles and chit-chat we all love in our co-op community. But for now, we’d like to try to reduce the number of people in the store at any given time, for the health and safety of everyone.

If you are older or in need of assistance with your grocery shopping, please give us a call. At this time we are unable to offer delivery or special shopping hours due to logistics and safety concerns. We do offer a Curbside Pickup service for seniors, people who are highly vulnerable to COVID 19, or people who are sick and staying isolated.

Learn More

More thoughts or questions? Reach out anytime. For general questions please call the store at (603) 444-2800 or email your comments to info@littletoncoop.org.  Remember that our employees on the front lines have their hands full with the challenging new essential position they have found themselves in.  If you have a concern or suggestion, please ask for a manager.  You can also email cwhiton@littletoncoop.org.  We will be glad to listen and provide assistance.

Updated 02/02/2021

 

Filed Under: covid19, Uncategorized

2020 Gift Guide

December 10, 2020 By Littleton Food Co-op

White Mountain Apiary Sampler Gift Packs

You haven’t had honey until you’ve had honey from Littleton’s native bees.

Upper Valley Coffee Company

This whole-bean, locally-roasted coffee is from South Ryegate, VT. It’s a favorite at the Littleton Farmer’s Market and now you can have it at home!

White Mountain Images 

Gorgeous local landscape prints by Chris Whiton, our Ops Manager – available as cards, prints, calendars, and more!

Bee’s Wrap Reusable Beeswax & Paper

These sustainable Sandwich and Leftovers Wrappers are ec-friendly and will help keep your leftovers fresh.

Co-op Houseplants

Nothing beats the winter doldrums like a leafy plant in a sunny windowsill!

Lake Champlain Chocolate Restore Bars

This scrumptious local chocolate from Burlington, VT comes in eye-catching rainbow ombre wrappers and is made with fair trade certified ingredients.

Everyone for Everybody 3-In-1 Face, Body, & Everywhere Lotion

A universal stocking stuffer that’s great for anyone who wants smooth, soft skin.

Eddie’s Bakery Apple Cider Doughnuts

These aren’t your typical ‘donut’ style doughnuts, no. These are classic, ’59 Bel Airs, doughnuts made the way the great fried creator intended — fresh, homemade, and delicious.

Arvum Balsamic Cream with Spanish Sherry Vinegar

Sweet, smooth, and a little tart: perfect for sauces, dressings, marinades, or desserts.

Side Hill Farm Pear or Plum Paste

Perfect for gifting or put a dollop on your cheese board to add a bit of sweetness.

La Riojana Cooperative Fair-Trade Wines

Great for sipping on a winter evening with a good book, or serve at your holiday table.

Wood Stove Kitchen Mixers

These cocktail (or mocktail!) syrups are locally produced in NH and are infused with fruit and herbs.

Bota Box Minis

500 milliliters of Vine-grown deliciousness to help your Oenophilliac (lover of wine) wind down after a long day. Enjoy responsibly.

Angry Goat Pepper Hot Sauces

Award-winning hot sauces with heat ranging from “mild,” to “tell my wife I love her,” from White River Junction, VT.

Vann’s Spice Blends

Bulk bags of savory spice blends are perfect for anyone who makes their own sausage, or likes to smoke and cure their own meats.

VT Smoke and Cure Gourmet Summer Sausage

Serve some up on your next fancy grazing platter alongside some cheese, olives, and crackers. Or just snack on it straight up, we don’t judge.

Marich Milk Chocolate Covered Maple Bourbon Pecans

A staff favorite here at the co-op! Find these dangerously tasty treats in our Bulk Department.

Littleton Food Co-op Branded Klean Kanteens

Keeps the cold stuff cool and keeps your hot stuff hot — all without adding more plastic to your neighborhood’s landfill.

Littleton Food Co-op Original Canvas Tote Bags

Sturdy, classy, and fashionable — plus they’re produced locally by our friends at Enviro-Tote in Londonderry, NH!

A Littleton Food Co-op Giftcard

Give the gift of Cooperation, available any time the Co-op is open.

Filed Under: Holiday Gifts, The Cooperative Times, The Radish, Uncategorized

September Recipes from Cooking With Chad

September 14, 2020 By Littleton Food Co-op

Grilled Pizza

Ingredients:
Enough pizza dough for the amount of pizza want to make (either pre-made or from scratch)
Enough of the desired toppings (veggies, meats, fruit, herbs, cheeses)
Enough pizza sauce to cover your pizza (can use store-bought or make your own)
Olive or avocado oil for coating the pizza dough.

Directions:
Preheat your grill to medium heat
Roll out dough to desired size of pizza on a lightly floured surface (smaller pizzas are easier to
prepare on the grill and allows for more variety of pizza toppings)
Transfer rolled out dough to a lightly floured pizza pan or flat plate
Lightly coat the top of the rolled-out dough with oil and transfer to the grill carefully by
inverting the plate over the grill with the oil-coated side facing the grill
Lightly brown the dough until it is stable enough to flip (but not cooked through all the way)
Coat the top side of the dough with oil before carefully flipping the dough to lightly brown on
the other side
Remove the dough from the grill and add sauce and toppings and place back on the grill until
the cheese melts and the crust is browned to your liking. Remove from the grill, slice and
enjoy!


Grilled Fruit Kabobs with Spicy Lime Glaze

Ingredients:
A good medley of grill-able fruit (pineapple, mango, papaya, nectarine, peach, strawberries,
bananas, kiwi, melon, pear and apple are good choices)
1/3 cup brown sugar
½ cup orange juice
1 tsp chili powder
¼ tsp salt
1 lime, juiced
1 Tbsp honey

Directions:
Preheat grill to medium heat
Thread fruit pieces on a skewer and place on a baking sheet
Melt the butter in a saucepan or in a heat-proof bowl on the grill – once melted add remaining
ingredient and combine well
Baste the kabobs with the glaze and lay on the grill, grilling each side for about 2 minutes and
basting often. Fruit is done when grill marks appear – be careful not to overcook.


BBQ Corn on the Cob

Serves 6

Ingredients:
1 tsp chili powder
1/8 tsp dried oregano
1 pinch onion powder
Cayenne pepper to taste
1 pinch garlic powder
1/8 tsp salt
1/8 tsp black pepper
3 Tbsp butter
6 ears of corn, husked and cleaned

Directions:
Pre-heat grill to medium-high heat
In medium bowl, combine the spices, then blend in softened butter
Apply mixture evenly over each ear of corn
Wrap each ear in aluminum foil (like a burrito) and place on the grill for about 15 minutes.


Chad’s Grilled Peach Crumble

Serves 2

Ingredients:
¼ Cup Nuts (walnuts, almonds and pecans are great)
1 ½-2 Tbsp Brown Sugar
½ tsp Cinnamon
Pinch of salt
1/16 tsp vanilla extract
1 Tbsp cold butter
1 Tbsp rolled oats
1-2 tsp flour, if necessary
2 fresh, ripe but firm peaches, halved
Ice cream or yogurt of your choice

Directions:
Make the crumble first by placing the nuts, brown sugar, cinnamon, salt and oats in a sealed
plastic bag and crushing the mixture with a rolling pin or wooden mallet.
Add the crumble to a bowl and add vanilla and cold butter – mix into a crumble with your
hands, adding a touch of flour if the mixture becomes too moist.
Cut peaches in halves and grill a few minutes on each side.
Serve peaches in a bowl with a dollop of yogurt or ice cream and a portion of crumble.

Filed Under: cooking with chad, Uncategorized

New Hampshire Stay at Home 2.0

May 1, 2020 By Littleton Food Co-op

On May 1st, Governor Sununu’s Economic Reopening Taskforce announced new guidelines for retail establishments operating in New Hampshire.  We were pleased to see that most of these recommendations and mandates were already being followed here at the Co-op, and had been for quite some time.  Among those many notable procedures not already mentioned above are:

  • All co-op staff must wear cloth face coverings at all times in the workplace.
  • All co-op staff have been trained on proper mask wearing and hand washing.
  • Hand sanitizer stations have been set up in all departments, each register, and around the store for shopper use.
  • All co-op staff are screened daily before reporting to work with a temperature check from a touchless thermometer as well as a series of health questions regarding COVID exposure and symptoms.
  • Signage must be in place inside and outside the store promoting cloth face covering use and 6-foot social distancing reminders.
  • All co-op staff are empowered to monitor and enforce the compliance to social distancing practices of customers and staff alike.
  • Customer self bagging promoted at the front end to reduce exposure of one more staff member per register.
  • Curbside pickup service established to assist medically vulnerable or elderly shoppers.

We are also constantly monitoring the number of customers within the store at any given time to make sure we do not exceed the 50% total capacity mandated by the governor.  As of yet, even during our busiest peaks we are well below that number, but we will continue to monitor to make certain.  We have limited the number of shopping carts to assist in this measure, so if you arrive and there are no carts available, please be patient and wait for the next cart.

Filed Under: covid19, Uncategorized

Beverage of the Week: Neverending Haze IPA

January 8, 2020 By Littleton Food Co-op

More and more of our beers are showing up in the paperboard packaging, which means “NO PLASTIC RINGS!” Help support the companies that are transitioning away from plastics, like Stone Brewing. Here is a description of their latest Hazy IPA offering.

This is a unique IPA! There is a lot of flavor intensity throughout this beer… especially for a 4% ABV IPA. Stone Brewing is known for big beers with ample alcohol, but we have also made beers just as flavorful at a lower ABV and this beer is a shining example. Steve Gonzalez, Senior Manager of Small Batch Brewing and Innovation has been experimenting over the last few years with some different yeast strains, especially a centuries-old – but just recently more available – Norwegian strain called Voss Kveik Ale yeast. This very warm fermented yeast produces intense orange citrus notes, which work perfectly with the intense fruit aromas and flavors of Mosaic and Citra hops. We are excited to kick off another great beer year with this new release!

Filed Under: The Cooperative Times, Uncategorized

6 Brands with A Fair Trade Story to Tell

July 29, 2019 By Anastasia Maher

If you’re looking to become a more conscientious consumer, specifically when it comes to fair trade products, you’re in luck: many of your favorite brands at the Co-op are already fair trade certified! What does this mean? Fair trade is when producers pay what is considered a “fair” price to the farmers they work with. This above and beyond amount, which is known as the “fair trade premium,” can then be used to improve the livelihood of the farmers–things like electricity, running water, and education suddenly become accessible. Fair Trade USA is one of the many organizations that certifies that a product can put a fair trade symbol on their packaging. Here are 6 brands sold at the Co-op with products certified by Fair Trade USA:

1. Annie’s

Read more about Annie’s mission to use sustainably sourced cocoa

 

2. Pacific Foods

Read how Pacific Foods is part of ethical supply chain

 

3. HiBall Energy

Watch and tag along with the founders of HiBall Energy on a trip to see where their fair trade sugar originates

 

4. Kashi

Learn more about how Kashi sources their cocoa responsibility

 

5. I Heart Keenwah

See what happened when the co-founder of I Heart Keenwah saw the effects of fair trade up close

 

6. Larabar

Read about Larabar’s trip that deepened their appreciation for fair trade practices

 

All of these brands use fair trade practices according to Fair Trade USA. To see the full list of products verified by Fair Trade USA, visit their website. 

Filed Under: Fair Trade, The Cooperative Times, Uncategorized Tagged With: buy local, ethical food systems, ethical supply chain, fair trade, fair trade chocolate, fair trade coffee, fair trade products, Fair Trade USA, littleton food coop, Littleton Food Cooperative, slave free, slave free cocoa, supply chain, sustainability

An Update on Rodney

May 30, 2019 By Littleton Food Co-op

Lots of you have been asking for updates on Rodney and we’re happy to report he is doing well and improving every day. We just got an update from his niece Savannah and we thought we’d share it here.
“Rodney is still working hard at therapy every day! He’s been known to say, “I want more!” on several occasions, which is not surprising to us! He’s continuing to work on getting his right side moving as much as it will allow him. He’s getting better and better each day walking with a cane. We’re hopeful he will no longer need the cane before long! At this time, the family is still not sure where Rodney will be going once he’s discharged from the rehabilitation center in a couple of weeks, but we continue to root him on and visit as often as we can! He LOVES to get encouraging cards in the mail and it makes his day! Any cards can be sent to the following address:

 

Savannah Mitton
66 South Main St.
Lisbon, NH 03585

 

Please keep the prayers and positive vibes coming as they have all been working over the past 4 months of Rodney’s recovery! The entire Mitton family is grateful for being part of such a great community!”

Filed Under: Uncategorized

March 29, 2019 By Littleton Food Co-op

 Our Weekly Specials are totally real and you can get them right here!
Providing you with great products, fresh selection, and a wonderful shopping experience is no joke here @ Littleton Co-op. 🙂

 

https://littletoncoop.com/aprilfools/

Filed Under: Uncategorized Tagged With: happy april fools day, its all ed's fault, our refrigerators are not radioactive, please dont be mad at us, so many jokesters in this store, thanks for reading, we are not allowed to sell bourbon, we are totally kidding, we dont want your dryer lint, ziplining with groceries would be a terrible idea

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Our 2022 Partners

January
North Country Beekeepers Association
February
Mt. Eustis Ski Hill
March
Women's Entrepreneurial Network (WREN)
& NH Farm to School
April
Littleton Area Senior Center
May
Adaptive Sports Partners of the North Country
June
Second Chance Animal Rescue
July
Boys & Girls Club of the North Country
August
Above the Notch Humane Society
September
The Colonial Theatre
October
Littleton Co-op Community Fund
November
Local Food Pantries
December
The Bancroft House



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43 Bethlehem Road· On the corner of Cottage St and Rte 302· Exit 41 off I-93· 603-444-2800
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